Freesia is a genus of herbaceous perennial flowering vegetation in the family Iridaceae, first described as a genus in 1866 by Chr. Fr. Echlon (1795-1868) and known as after German botanist and doctor Friedrich Freese (1794-1878). It really is local to the eastern aspect of southern Africa, from Kenya south to South Africa, most kinds being within Cape Provinces. Types of the former genus Anomatheca are now contained in Freesia. The vegetation commonly known as "freesias", with fragrant funnel-shaped flowers, are cultivated hybrids of lots of Freesia types. Some other varieties are also expanded as ornamental plant life.
They may be herbaceous plants which grow from a conical corm 1-2.5 cm diameter, which delivers up a tuft of narrow leaves 10-30 cm long, and a sparsely branched stem 10-40 cm large bearing a few leaves and a loose one-sided spike of blossoms with six tepals. Many varieties have fragrant narrowly funnel-shaped plants, although those formerly positioned in the genus Anomatheca, such as F. laxa, have even flowers. Freesias are being used as food plant life by the larvae of some Lepidoptera kinds including Large Yellow Underwing.
CULTIVATION AND USES
The plant life usually called "freesias" are derived from crosses manufactured in the 19th century between F. refracta and F. leichtlinii. Numerous cultivars have been bred from these varieties and the red- and yellow-flowered varieties of F. corymbosa. Modern tetraploid cultivars have blooms which range from white to yellow, red, red and blue-mauve. They are mostly cultivated professionally in the Netherlands by about 80 growers.[3] Freesias can be commonly increased from seed. Due to their specific and attractive scent, they are generally used in hands creams, shampoos, candles, etc.[citation needed], however, the blooms are mainly used in wedding bouquets. They can be planted in the land in USDA Hardiness Zones 9-10 (i.e. where the temperature does not fall season below about -7 ?C (20 ?F)), and in the springtime in Areas 4-8.
Freesia laxa (formerly called Lapeirousia laxa or Anomatheca cruenta) is one of the other species of the genus which is commonly cultivated. Smaller than the scented freesia cultivars, it includes flat rather than cup-shaped blossoms. Extensive 'forcing' of the bulb occurs in Half Moon Bay in California where several growers chill the lights in proprietary methods to satisfy frigid dormancy which results in formation of buds inside a predicted variety of weeks - often 5 weeks at 55 ?F (13 ?C).
Herbaceous plant life (in botanical use frequently simply natural herbs) are plant life that have no continual woody stem above earth. Herbaceous plants may be annuals, biennials or perennials. Total annual herbaceous plants expire completely at the end of the growing season or when they may have flowered and fruited, and they then expand again from seed. Herbaceous perennial and biennial plants may have stems that pass away at the end of the growing season, but elements of the plant make it through under or close to the ground from season to season (for biennials, before next growing season, when they bloom and expire). New development develops from living tissues remaining on or under the ground, including root base, a caudex (a thickened portion of the stem at walk out) or various types of underground stems, such as lights, corms, stolons, rhizomes and tubers. Types of herbaceous biennials include carrot, parsnip and common ragwort; herbaceous perennials include potato, peony, hosta, mint, most ferns & most grasses. In comparison, non-herbaceous perennial crops are woody plant life that have stems above floor that remain alive through the dormant season and grow shoots another yr from the above-ground parts - included in these are trees, shrubs and vines.
An ancient Japanese legend promises that anyone who folds a
フリージア Freesia JapaneseClass.jp
Freesia manga Wikipedia
Freesia field Hachijo Fuji Hachijojima Island Izu 7 island Tokyo Blue
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