Freesia is a genus of herbaceous perennial flowering plant life in the family Iridaceae, first described as a genus in 1866 by Chr. Fr. Echlon (1795-1868) and named after German botanist and doctor Friedrich Freese (1794-1878). It is local to the eastern aspect of southern Africa, from Kenya south to South Africa, most kinds being found in Cape Provinces. Species of the ex - genus Anomatheca are now contained in Freesia. The plants commonly known as "freesias", with fragrant funnel-shaped flowers, are cultivated hybrids of a number of Freesia varieties. Some other types are also harvested as ornamental vegetation.
These are herbaceous plants which develop from a conical corm 1-2.5 cm diameter, which delivers up a tuft of narrow leaves 10-30 cm long, and a sparsely branched stem 10-40 cm extra tall bearing a few leaves and a loose one-sided spike of flowers with six tepals. Many varieties have fragrant narrowly funnel-shaped blossoms, although those previously put in the genus Anomatheca, such as F. laxa, have level flowers. Freesias are used as food plants by the larvae of some Lepidoptera types including Large Yellow Underwing.
CULTIVATION AND USES
The crops usually called "freesias" derive from crosses manufactured in the 19th hundred years between F. refracta and F. leichtlinii. Numerous cultivars have been bred from these kinds and the green- and yellow-flowered varieties of F. corymbosa. Modern tetraploid cultivars have plants ranging from white to yellowish, green, red and blue-mauve. They may be mostly cultivated expertly in holland by about 80 growers.[3] Freesias can be quickly increased from seed. Because of the specific and desirable scent, they are often used in hand products, shampoos, candles, etc.[citation needed], however, the blossoms are mainly utilized in wedding bouquets. They could be planted in the fall in USDA Hardiness Areas 9-10 (i.e. where in fact the temperature will not fall season below about -7 ?C (20 ?F)), and in the springtime in Zones 4-8.
Freesia laxa (previously called Lapeirousia laxa or Anomatheca cruenta) is one of the other species of the genus which is often cultivated. Smaller than the scented freesia cultivars, it includes flat alternatively than cup-shaped blooms. Extensive 'forcing' of this bulb occurs in Half Moon Bay in California where several growers chill the lights in proprietary methods to satisfy cold dormancy which results in creation of buds inside a predicted range of weeks - often 5 weeks at 55 ?F (13 ?C).
Herbaceous plants (in botanical use frequently simply natural remedies) are vegetation which have no prolonged woody stem above floor. Herbaceous vegetation may be annuals, biennials or perennials. Total annual herbaceous plants die completely by the end of the growing season or when they have flowered and fruited, plus they then grow again from seed. Herbaceous perennial and biennial crops may have stems that pass away at the end of the growing season, but parts of the plant endure under or near the ground from season to season (for biennials, until the next growing season, when they blossom and perish). New progress produces from living tissue left over on or under the bottom, including roots, a caudex (a thickened part of the stem at walk out) or various types of underground stems, such as light bulbs, corms, stolons, rhizomes and tubers. Types of herbaceous biennials include carrot, parsnip and common ragwort; herbaceous perennials include potato, peony, hosta, mint, most ferns & most grasses. In comparison, non-herbaceous perennial plant life are woody plant life that have stems above earth that continue to be alive during the dormant season and expand shoots the next time from the above-ground parts - included in these are trees and shrubs, shrubs and vines.
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Himalayan Flower Nursery: January 2012
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Freesia pictures,Freesia flower pictures
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