Freesia is a genus of herbaceous perennial flowering plants in the family Iridaceae, first described as a genus in 1866 by Chr. Fr. Echlon (1795-1868) and called after German botanist and doctor Friedrich Freese (1794-1878). It is native to the eastern area of southern Africa, from Kenya south to South Africa, most varieties being within Cape Provinces. Varieties of the ex - genus Anomatheca are now included in Freesia. The plants often called "freesias", with fragrant funnel-shaped blooms, are cultivated hybrids of a number of Freesia kinds. Some other kinds are also expanded as ornamental plant life.
They are simply herbaceous plant life which develop from a conical corm 1-2.5 cm diameter, which directs up a tuft of small leaves 10-30 cm long, and a sparsely branched stem 10-40 cm tall bearing a few leaves and a loose one-sided spike of plants with six tepals. Many kinds have fragrant narrowly funnel-shaped blossoms, although those previously placed in the genus Anomatheca, such as F. laxa, have even flowers. Freesias are being used as food vegetation by the larvae of some Lepidoptera species including Large Yellowish Underwing.
CULTIVATION AND USES
The crops usually called "freesias" are derived from crosses made in the 19th century between F. refracta and F. leichtlinii. Numerous cultivars have been bred from these varieties and the green- and yellow-flowered varieties of F. corymbosa. Modern tetraploid cultivars have bouquets which range from white to yellowish, pink, red and blue-mauve. They are simply mostly cultivated properly in holland by about 80 growers.[3] Freesias can be easily increased from seed. Due to their specific and satisfying scent, they are generally used in hand ointments, shampoos, candles, etc.[citation needed], however, the blossoms are mainly utilized in wedding bouquets. They can be planted in the fall in USDA Hardiness Zones 9-10 (i.e. where in fact the temperature does not fall season below about -7 ?C (20 ?F)), and in the springtime in Zones 4-8.
Freesia laxa (previously called Lapeirousia laxa or Anomatheca cruenta) is one of the other kinds of the genus which is commonly cultivated. Smaller than the scented freesia cultivars, they have flat somewhat than cup-shaped blossoms. Extensive 'forcing' of the bulb occurs in two Moon Bay in California where several growers chill the lights in proprietary methods to satisfy cool dormancy which results in formation of buds in a predicted amount of weeks - often 5 weeks at 55 ?F (13 ?C).
Herbaceous crops (in botanical use frequently simply natural herbs) are crops that have no prolonged woody stem above ground. Herbaceous plants may be annuals, biennials or perennials. Annual herbaceous plants die completely by the end of the growing season or when they have got flowered and fruited, and they then expand again from seed. Herbaceous perennial and biennial plants may have stems that die at the end of the growing season, but elements of the plant make it through under or near to the ground from season to season (for biennials, before next growing season, when they flower and pass away). New development produces from living tissues staying on or under the ground, including root base, a caudex (a thickened portion of the stem at walk out) or various types of underground stems, such as light bulbs, corms, stolons, rhizomes and tubers. Examples of herbaceous biennials include carrot, parsnip and common ragwort; herbaceous perennials include potato, peony, hosta, mint, most ferns & most grasses. In comparison, non-herbaceous perennial plant life are woody vegetation which have stems above earth that remain alive through the dormant season and grow shoots the next season from the above-ground parts - included in these are trees and shrubs, shrubs and vines.
Freesia Fragrance Oil by Ashleigh amp; Burwood
amp; Oil Diffusers on Pinterest Diffusers, Scented oils and Fragrance
Freesia fragrance oil this is a wonderfully indulgent soap that
Rapturequot; type fragrance. Amber and orange blossoms balanced by freesia
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