Freesia is a genus of herbaceous perennial flowering crops in the family Iridaceae, first referred to as a genus in 1866 by Chr. Fr. Echlon (1795-1868) and called after German botanist and doctor Friedrich Freese (1794-1878). It is indigenous to the eastern part of southern Africa, from Kenya south to South Africa, most types being within Cape Provinces. Types of the previous genus Anomatheca are actually contained in Freesia. The plants often called "freesias", with fragrant funnel-shaped blossoms, are cultivated hybrids of lots of Freesia kinds. Some other varieties are also grown as ornamental plant life.
They are herbaceous crops which grow from a conical corm 1-2.5 cm size, which transmits up a tuft of thin leaves 10-30 cm long, and a sparsely branched stem 10-40 cm tall bearing a few leaves and a loose one-sided spike of plants with six tepals. Many kinds have fragrant narrowly funnel-shaped flowers, although those formerly put in the genus Anomatheca, such as F. laxa, have flat flowers. Freesias are used as food vegetation by the larvae of some Lepidoptera species including Large Yellowish Underwing.
CULTIVATION AND USES
The plant life usually called "freesias" derive from crosses made in the 19th century between F. refracta and F. leichtlinii. Numerous cultivars have been bred from these kinds and the green- and yellow-flowered varieties of F. corymbosa. Modern tetraploid cultivars have flowers which range from white to yellow, red, red and blue-mauve. They are simply mostly cultivated expertly in holland by about 80 growers.[3] Freesias can be readily increased from seed. Because of the specific and desirable scent, they are generally used in hand creams, shampoos, candles, etc.[citation needed], however, the bouquets are mainly utilized in wedding bouquets. They can be planted in the fall in USDA Hardiness Zones 9-10 (i.e. where in fact the temperature will not fall below about -7 ?C (20 ?F)), and in the spring and coil in Areas 4-8.
Freesia laxa (formerly called Lapeirousia laxa or Anomatheca cruenta) is one of the other species of the genus which is commonly cultivated. Smaller than the scented freesia cultivars, it offers flat alternatively than cup-shaped flowers. Extensive 'forcing' of the bulb occurs in two Moon Bay in California where several growers chill the lights in proprietary methods to satisfy frigid dormancy which results in development of buds within the predicted quantity of weeks - often 5 weeks at 55 ?F (13 ?C).
Herbaceous plants (in botanical use frequently simply herbs) are vegetation that contain no continual woody stem above ground. Herbaceous crops may be annuals, biennials or perennials. Total annual herbaceous plants pass away completely by the end of the growing season or when they have got flowered and fruited, plus they then increase again from seed. Herbaceous perennial and biennial crops may have stems that die by the end of the growing season, but elements of the plant survive under or near to the bottom from season to season (for biennials, until the next growing season, when they blossom and pass away). New growth builds up from living cells remaining on or under the bottom, including roots, a caudex (a thickened portion of the stem at ground level) or numerous kinds of underground stems, such as lights, corms, stolons, rhizomes and tubers. Types of herbaceous biennials include carrot, parsnip and common ragwort; herbaceous perennials include potato, peony, hosta, mint, most ferns & most grasses. In comparison, non-herbaceous perennial crops are woody plants which have stems above floor that continue to be alive through the dormant season and develop shoots another 12 months from the above-ground parts - these include trees, shrubs and vines.
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Freesia Bulbapedia, the communitydriven Pokémon encyclopedia
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