Freesia is a genus of herbaceous perennial flowering vegetation in the family Iridaceae, first described as a genus in 1866 by Chr. Fr. Echlon (1795-1868) and known as after German botanist and doctor Friedrich Freese (1794-1878). It is local to the eastern side of southern Africa, from Kenya south to South Africa, most species being found in Cape Provinces. Types of the former genus Anomatheca are actually contained in Freesia. The plant life often called "freesias", with fragrant funnel-shaped blooms, are cultivated hybrids of a number of Freesia kinds. Some other species are also cultivated as ornamental plant life.
They are simply herbaceous plant life which develop from a conical corm 1-2.5 cm size, which sends up a tuft of narrow leaves 10-30 cm long, and a sparsely branched stem 10-40 cm large bearing a few leaves and a loose one-sided spike of flowers with six tepals. Many types have fragrant narrowly funnel-shaped bouquets, although those previously placed in the genus Anomatheca, such as F. laxa, have even flowers. Freesias are used as food plants by the larvae of some Lepidoptera types including Large Yellow Underwing.
CULTIVATION AND USES
The plant life usually called "freesias" derive from crosses made in the 19th hundred years between F. refracta and F. leichtlinii. Numerous cultivars have been bred from these varieties and the red- and yellow-flowered forms of F. corymbosa. Modern tetraploid cultivars have blooms which range from white to yellow, pink, red and blue-mauve. They are simply mostly cultivated appropriately in the Netherlands by about 80 growers.[3] Freesias can be easily increased from seed. Due to their specific and desirable scent, they are often used in hand ointments, shampoos, candles, etc.[citation needed], however, the blooms are mainly utilized in wedding bouquets. They can be planted in the land in USDA Hardiness Areas 9-10 (i.e. where the temperature does not fall season below about -7 ?C (20 ?F)), and in the planting season in Zones 4-8.
Freesia laxa (formerly called Lapeirousia laxa or Anomatheca cruenta) is one of the other types of the genus which is commonly cultivated. Smaller than the scented freesia cultivars, they have flat rather than cup-shaped blooms. Extensive 'forcing' of the bulb occurs in Half Moon Bay in California where several growers chill the lights in proprietary solutions to satisfy cool dormancy which results in creation of buds inside a predicted quantity of weeks - often 5 weeks at 55 ?F (13 ?C).
Herbaceous vegetation (in botanical use frequently simply natural herbs) are vegetation which may have no continual woody stem above ground. Herbaceous vegetation may be annuals, biennials or perennials. Annual herbaceous plants expire completely at the end of the growing season or when they have flowered and fruited, plus they then develop again from seed. Herbaceous perennial and biennial plant life may have stems that die by the end of the growing season, but parts of the plant make it through under or near to the ground from season to season (for biennials, until the next growing season, when they blossom and perish). New development develops from living tissue remaining on or under the ground, including root base, a caudex (a thickened part of the stem at walk out) or various types of underground stems, such as bulbs, corms, stolons, rhizomes and tubers. Types of herbaceous biennials include carrot, parsnip and common ragwort; herbaceous perennials include potato, peony, hosta, mint, most ferns and most grasses. In comparison, non-herbaceous perennial vegetation are woody vegetation which have stems above floor that stay alive through the dormant season and grow shoots another season from the above-ground parts - included in these are trees, shrubs and vines.
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