Freesia is a genus of herbaceous perennial flowering plants in the family Iridaceae, first described as a genus in 1866 by Chr. Fr. Echlon (1795-1868) and known as after German botanist and doctor Friedrich Freese (1794-1878). It really is local to the eastern area of southern Africa, from Kenya south to South Africa, most types being found in Cape Provinces. Varieties of the former genus Anomatheca are now included in Freesia. The crops commonly known as "freesias", with fragrant funnel-shaped blooms, are cultivated hybrids of lots of Freesia kinds. Some other species are also grown as ornamental plants.
These are herbaceous vegetation which expand from a conical corm 1-2.5 cm size, which delivers up a tuft of thin leaves 10-30 cm long, and a sparsely branched stem 10-40 cm large bearing a few leaves and a loose one-sided spike of bouquets with six tepals. Many kinds have fragrant narrowly funnel-shaped bouquets, although those formerly located in the genus Anomatheca, such as F. laxa, have smooth flowers. Freesias are being used as food plants by the larvae of some Lepidoptera kinds including Large Yellowish Underwing.
CULTIVATION AND USES
The crops usually called "freesias" are derived from crosses manufactured in the 19th century between F. refracta and F. leichtlinii. Numerous cultivars have been bred from these species and the red- and yellow-flowered varieties of F. corymbosa. Modern tetraploid cultivars have plants ranging from white to yellow, pink, red and blue-mauve. They are really mostly cultivated professionally in holland by about 80 growers.[3] Freesias can be conveniently increased from seed. Due to their specific and attractive scent, they are often used in hand lotions, shampoos, candles, etc.[citation needed], however, the bouquets are mainly used in wedding bouquets. They could be planted in the semester in USDA Hardiness Zones 9-10 (i.e. where the temperature does not land below about -7 ?C (20 ?F)), and in the spring in Areas 4-8.
Freesia laxa (formerly called Lapeirousia laxa or Anomatheca cruenta) is one of the other species of the genus which is often cultivated. Smaller than the scented freesia cultivars, it includes flat somewhat than cup-shaped blossoms. Extensive 'forcing' of this bulb occurs in Half Moon Bay in California where several growers chill the light bulbs in proprietary solutions to satisfy frigid dormancy which results in formation of buds in a predicted number of weeks - often 5 weeks at 55 ?F (13 ?C).
Herbaceous plants (in botanical use frequently simply herbal remedies) are vegetation which have no prolonged woody stem above surface. Herbaceous plant life may be annuals, biennials or perennials. Total annual herbaceous plants pass away completely by the end of the growing season or when they have got flowered and fruited, and they then develop again from seed. Herbaceous perennial and biennial plants may have stems that die at the end of the growing season, but parts of the plant make it through under or near to the bottom from season to season (for biennials, until the next growing season, when they rose and die). New development builds up from living tissue left over on or under the bottom, including root base, a caudex (a thickened portion of the stem at ground level) or numerous kinds of underground stems, such as lights, corms, stolons, rhizomes and tubers. Examples of herbaceous biennials include carrot, parsnip and common ragwort; herbaceous perennials include potato, peony, hosta, mint, most ferns & most grasses. In comparison, non-herbaceous perennial plants are woody vegetation which have stems above floor that stay alive during the dormant season and increase shoots the next year from the above-ground parts - these include trees, shrubs and vines.
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