Freesia is a genus of herbaceous perennial flowering plants in the family Iridaceae, first referred to as a genus in 1866 by Chr. Fr. Echlon (1795-1868) and known as after German botanist and doctor Friedrich Freese (1794-1878). It is local to the eastern side of southern Africa, from Kenya south to South Africa, most types being found in Cape Provinces. Species of the former genus Anomatheca are now contained in Freesia. The plant life commonly known as "freesias", with fragrant funnel-shaped blooms, are cultivated hybrids of lots of Freesia species. Some other kinds are also cultivated as ornamental plants.
They are simply herbaceous plant life which expand from a conical corm 1-2.5 cm size, which directs up a tuft of small leaves 10-30 cm long, and a sparsely branched stem 10-40 cm extra tall bearing a few leaves and a loose one-sided spike of blooms with six tepals. Many types have fragrant narrowly funnel-shaped flowers, although those formerly placed in the genus Anomatheca, such as F. laxa, have even flowers. Freesias are being used as food plant life by the larvae of some Lepidoptera species including Large Yellow Underwing.
CULTIVATION AND USES
The crops usually called "freesias" are derived from crosses manufactured in the 19th hundred years between F. refracta and F. leichtlinii. Numerous cultivars have been bred from these kinds and the pink- and yellow-flowered types of F. corymbosa. Modern tetraploid cultivars have flowers which range from white to yellowish, pink, red and blue-mauve. They may be mostly cultivated professionally in the Netherlands by about 80 growers.[3] Freesias can be commonly increased from seed. Because of their specific and desirable scent, they are generally used in hand lotions, shampoos, candles, etc.[citation needed], however, the flowers are mainly used in wedding bouquets. They can be planted in the land in USDA Hardiness Zones 9-10 (i.e. where in fact the temperature does not land below about -7 ?C (20 ?F)), and in the spring and coil in Areas 4-8.
Freesia laxa (previously called Lapeirousia laxa or Anomatheca cruenta) is one of the other species of the genus which is commonly cultivated. Smaller than the scented freesia cultivars, it includes flat alternatively than cup-shaped plants. Extensive 'forcing' of the bulb occurs in two Moon Bay in California where several growers chill the bulbs in proprietary methods to satisfy wintry dormancy which results in creation of buds in a predicted range of weeks - often 5 weeks at 55 ?F (13 ?C).
Herbaceous plants (in botanical use frequently simply herbs) are plants that have no prolonged woody stem above ground. Herbaceous vegetation may be annuals, biennials or perennials. Total annual herbaceous plants die completely by the end of the growing season or when they have flowered and fruited, and they then grow again from seed. Herbaceous perennial and biennial vegetation may have stems that pass away by the end of the growing season, but parts of the plant make it through under or close to the ground from season to season (for biennials, until the next growing season, when they bloom and perish). New expansion advances from living tissues left over on or under the ground, including root base, a caudex (a thickened part of the stem at ground level) or various types of underground stems, such as bulbs, corms, stolons, rhizomes and tubers. Examples of herbaceous biennials include carrot, parsnip and common ragwort; herbaceous perennials include potato, peony, hosta, mint, most ferns and most grasses. In comparison, non-herbaceous perennial plant life are woody crops which have stems above surface that continue to be alive during the dormant season and expand shoots the next 12 months from the above-ground parts - these include trees and shrubs, shrubs and vines.
To view pictures click on them
How long does it take a freesia bulb to sprout? eHow UK
Bouquet of flowers ranunculus; anemone; freesia,hellebore — Stock
BATHANDBODYWORKSSHEERFREESIABODYLOTIONCREAMBRANDNEWSEALED
Tidak ada komentar:
Posting Komentar