Freesia is a genus of herbaceous perennial flowering plant life in the family Iridaceae, first described as a genus in 1866 by Chr. Fr. Echlon (1795-1868) and known as after German botanist and doctor Friedrich Freese (1794-1878). It is native to the eastern area of southern Africa, from Kenya south to South Africa, most varieties being found in Cape Provinces. Varieties of the past genus Anomatheca are now included in Freesia. The crops commonly known as "freesias", with fragrant funnel-shaped blooms, are cultivated hybrids of lots of Freesia species. Some other kinds are also produced as ornamental crops.
These are herbaceous plant life which grow from a conical corm 1-2.5 cm size, which delivers up a tuft of small leaves 10-30 cm long, and a sparsely branched stem 10-40 cm tall bearing a few leaves and a loose one-sided spike of blossoms with six tepals. Many varieties have fragrant narrowly funnel-shaped blooms, although those previously located in the genus Anomatheca, such as F. laxa, have chiseled flowers. Freesias are used as food vegetation by the larvae of some Lepidoptera species including Large Yellowish Underwing.
CULTIVATION AND USES
The plants usually called "freesias" are derived from crosses made in the 19th hundred years between F. refracta and F. leichtlinii. Numerous cultivars have been bred from these kinds and the red- and yellow-flowered forms of F. corymbosa. Modern tetraploid cultivars have plants which range from white to yellowish, pink, red and blue-mauve. They may be mostly cultivated skillfully in holland by about 80 growers.[3] Freesias can be quickly increased from seed. Due to their specific and attractive scent, they are generally used in hands products, shampoos, candles, etc.[citation needed], however, the flowers are mainly utilized in wedding bouquets. They could be planted in the show up in USDA Hardiness Areas 9-10 (i.e. where in fact the temperature will not land below about -7 ?C (20 ?F)), and in the spring in Areas 4-8.
Freesia laxa (formerly called Lapeirousia laxa or Anomatheca cruenta) is one of the other kinds of the genus which is often cultivated. Smaller than the scented freesia cultivars, it includes flat rather than cup-shaped flowers. Extensive 'forcing' of the bulb occurs in Half Moon Bay in California where several growers chill the bulbs in proprietary methods to satisfy wintry dormancy which results in creation of buds inside a predicted range of weeks - often 5 weeks at 55 ?F (13 ?C).
Herbaceous crops (in botanical use frequently simply herbal remedies) are crops that have no persistent woody stem above earth. Herbaceous plant life may be annuals, biennials or perennials. Total annual herbaceous plants pass away completely at the end of the growing season or when they have flowered and fruited, plus they then develop again from seed. Herbaceous perennial and biennial crops may have stems that pass away at the end of the growing season, but parts of the plant endure under or close to the ground from season to season (for biennials, until the next growing season, when they flower and perish). New growth grows from living tissues staying on or under the ground, including origins, a caudex (a thickened portion of the stem at walk out) or various types of underground stems, such as bulbs, corms, stolons, rhizomes and tubers. Types of herbaceous biennials include carrot, parsnip and common ragwort; herbaceous perennials include potato, peony, hosta, mint, most ferns and most grasses. In comparison, non-herbaceous perennial plants are woody plants which have stems above ground that remain alive through the dormant season and increase shoots another yr from the above-ground parts - included in these are trees, shrubs and vines.
Freesia laxa syn. Anomatheca laxa Freesia / Anomatheca Images
Freesia laxa 39;Sunset Boulevard39; syn. Anomatheca laxa 39;Sunset Boul
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Freesia laxa syn. Anomatheca laxa Freesia / Anomatheca Images
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