Freesia is a genus of herbaceous perennial flowering plants in the family Iridaceae, first referred to as a genus in 1866 by Chr. Fr. Echlon (1795-1868) and called after German botanist and doctor Friedrich Freese (1794-1878). It is indigenous to the eastern side of southern Africa, from Kenya south to South Africa, most varieties being within Cape Provinces. Types of the ex - genus Anomatheca are actually included in Freesia. The plants commonly known as "freesias", with fragrant funnel-shaped plants, are cultivated hybrids of a number of Freesia species. Some other species are also grown as ornamental vegetation.
They are herbaceous plant life which increase from a conical corm 1-2.5 cm size, which transmits up a tuft of small leaves 10-30 cm long, and a sparsely branched stem 10-40 cm high bearing a few leaves and a loose one-sided spike of plants with six tepals. Many types have fragrant narrowly funnel-shaped bouquets, although those previously placed in the genus Anomatheca, such as F. laxa, have flat flowers. Freesias are being used as food vegetation by the larvae of some Lepidoptera varieties including Large Yellowish Underwing.
CULTIVATION AND USES
The vegetation usually called "freesias" derive from crosses manufactured in the 19th hundred years between F. refracta and F. leichtlinii. Numerous cultivars have been bred from these kinds and the green- and yellow-flowered forms of F. corymbosa. Modern tetraploid cultivars have flowers ranging from white to yellow, red, red and blue-mauve. They are simply mostly cultivated appropriately in holland by about 80 growers.[3] Freesias can be commonly increased from seed. Because of the specific and attractive scent, they are generally used in hand products, shampoos, candles, etc.[citation needed], however, the bouquets are mainly used in wedding bouquets. They could be planted in the street to redemption in USDA Hardiness Areas 9-10 (i.e. where in fact the temperature does not fall below about -7 ?C (20 ?F)), and in the spring in Areas 4-8.
Freesia laxa (previously called Lapeirousia laxa or Anomatheca cruenta) is one of the other varieties of the genus which is often cultivated. Smaller than the scented freesia cultivars, it has flat rather than cup-shaped bouquets. Extensive 'forcing' of the bulb occurs in two Moon Bay in California where several growers chill the bulbs in proprietary solutions to satisfy cool dormancy which results in development of buds inside a predicted quantity of weeks - often 5 weeks at 55 ?F (13 ?C).
Herbaceous crops (in botanical use frequently simply herbs) are vegetation which have no prolonged woody stem above earth. Herbaceous plants may be annuals, biennials or perennials. Annual herbaceous plants die completely by the end of the growing season or when they have flowered and fruited, plus they then increase again from seed. Herbaceous perennial and biennial plant life may have stems that pass away at the end of the growing season, but parts of the plant survive under or close to the ground from season to season (for biennials, before next growing season, when they bloom and perish). New development builds up from living cells staying on or under the bottom, including roots, a caudex (a thickened part of the stem at walk out) or various types of underground stems, such as bulbs, corms, stolons, rhizomes and tubers. Examples of herbaceous biennials include carrot, parsnip and common ragwort; herbaceous perennials include potato, peony, hosta, mint, most ferns & most grasses. In comparison, non-herbaceous perennial crops are woody plants that have stems above earth that continue to be alive through the dormant season and increase shoots the next yr from the above-ground parts - included in these are trees, shrubs and vines.
Freesia Scented Mixed Seeds from Mr Fothergill39;s Seeds and Plants
freesia double red beauty double flowering hybrid freesia x hybrida
Fresia amp; De Witte Uitnodiging Van Het Huwelijk Pictures
freesia フリージア • フリージアfurījia = quot;freesia
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