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Freesia is a genus of herbaceous perennial flowering crops in the family Iridaceae, first referred to as a genus in 1866 by Chr. Fr. Echlon (1795-1868) and named after German botanist and doctor Friedrich Freese (1794-1878). It is native to the eastern aspect of southern Africa, from Kenya south to South Africa, most kinds being found in Cape Provinces. Types of the former genus Anomatheca are now contained in Freesia. The plants commonly known as "freesias", with fragrant funnel-shaped flowers, are cultivated hybrids of a number of Freesia kinds. Some other varieties are also grown up as ornamental plants.

They are really herbaceous vegetation which grow from a conical corm 1-2.5 cm size, which sends up a tuft of thin leaves 10-30 cm long, and a sparsely branched stem 10-40 cm high bearing a few leaves and a loose one-sided spike of blossoms with six tepals. Many species have fragrant narrowly funnel-shaped bouquets, although those formerly located in the genus Anomatheca, such as F. laxa, have smooth flowers. Freesias are being used as food crops by the larvae of some Lepidoptera varieties including Large Yellow Underwing.

CULTIVATION AND USES

The crops usually called "freesias" are derived from crosses manufactured in the 19th hundred years between F. refracta and F. leichtlinii. Numerous cultivars have been bred from these species and the pink- and yellow-flowered varieties of F. corymbosa. Modern tetraploid cultivars have flowers ranging from white to yellowish, red, red and blue-mauve. They are really mostly cultivated professionally in holland by about 80 growers.[3] Freesias can be easily increased from seed. Because of the specific and satisfying scent, they are often used in hand lotions, shampoos, candles, etc.[citation needed], however, the blossoms are mainly utilized in wedding bouquets. They could be planted in the semester in USDA Hardiness Areas 9-10 (i.e. where the temperature does not show up below about -7 ?C (20 ?F)), and in the spring in Areas 4-8.

Freesia laxa (previously called Lapeirousia laxa or Anomatheca cruenta) is one of the other species of the genus which is often cultivated. Smaller than the scented freesia cultivars, it offers flat rather than cup-shaped blooms. Extensive 'forcing' of this bulb occurs in Half Moon Bay in California where several growers chill the light bulbs in proprietary solutions to satisfy frosty dormancy which results in development of buds in just a predicted quantity of weeks - often 5 weeks at 55 ?F (13 ?C).

Herbaceous plants (in botanical use frequently simply herbal products) are plants which may have no persistent woody stem above earth. Herbaceous plants may be annuals, biennials or perennials. Annual herbaceous plants expire completely by the end of the growing season or when they have flowered and fruited, plus they then increase again from seed. Herbaceous perennial and biennial vegetation may have stems that die by the end of the growing season, but elements of the plant survive under or near to the bottom from season to season (for biennials, before next growing season, when they blossom and perish). New growth produces from living cells remaining on or under the bottom, including origins, a caudex (a thickened portion of the stem at ground level) or various types of underground stems, such as bulbs, corms, stolons, rhizomes and tubers. Examples of herbaceous biennials include carrot, parsnip and common ragwort; herbaceous perennials include potato, peony, hosta, mint, most ferns & most grasses. In comparison, non-herbaceous perennial crops are woody plant life which have stems above surface that stay alive through the dormant season and expand shoots another year from the above-ground parts - included in these are trees, shrubs and vines.

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Freesia is a genus of herbaceous perennial flowering plants in the family Iridaceae, first referred to as a genus in 1866 by Chr. Fr. Echlon (1795-1868) and known as after German botanist and doctor Friedrich Freese (1794-1878). It is local to the eastern part of southern Africa, from Kenya south to South Africa, most types being found in Cape Provinces. Species of the previous genus Anomatheca are now included in Freesia. The plant life often called "freesias", with fragrant funnel-shaped bouquets, are cultivated hybrids of a number of Freesia kinds. Some other species are also harvested as ornamental plants.

They are herbaceous crops which develop from a conical corm 1-2.5 cm size, which delivers up a tuft of narrow leaves 10-30 cm long, and a sparsely branched stem 10-40 cm large bearing a few leaves and a loose one-sided spike of plants with six tepals. Many types have fragrant narrowly funnel-shaped bouquets, although those previously put in the genus Anomatheca, such as F. laxa, have even flowers. Freesias are used as food plant life by the larvae of some Lepidoptera species including Large Yellow Underwing.

CULTIVATION AND USES

The vegetation usually called "freesias" are derived from crosses manufactured in the 19th century between F. refracta and F. leichtlinii. Numerous cultivars have been bred from these species and the pink- and yellow-flowered kinds of F. corymbosa. Modern tetraploid cultivars have bouquets ranging from white to yellowish, pink, red and blue-mauve. They are mostly cultivated skillfully in holland by about 80 growers.[3] Freesias can be immediately increased from seed. Due to their specific and desirable scent, they are often used in hands creams, shampoos, candles, etc.[citation needed], however, the bouquets are mainly used in wedding bouquets. They could be planted in the land in USDA Hardiness Areas 9-10 (i.e. where the temperature does not fall season below about -7 ?C (20 ?F)), and in the springtime in Zones 4-8.

Freesia laxa (formerly called Lapeirousia laxa or Anomatheca cruenta) is one of the other types of the genus which is often cultivated. Smaller than the scented freesia cultivars, it has flat alternatively than cup-shaped flowers. Extensive 'forcing' of the bulb occurs in two Moon Bay in California where several growers chill the light bulbs in proprietary methods to satisfy frosty dormancy which results in formation of buds inside a predicted variety of weeks - often 5 weeks at 55 ?F (13 ?C).

Herbaceous vegetation (in botanical use frequently simply natural herbs) are vegetation which may have no continual woody stem above earth. Herbaceous plant life may be annuals, biennials or perennials. Annual herbaceous plants die completely by the end of the growing season or when they have flowered and fruited, and they then grow again from seed. Herbaceous perennial and biennial vegetation may have stems that pass away at the end of the growing season, but parts of the plant make it through under or close to the bottom from season to season (for biennials, before next growing season, when they rose and die). New progress evolves from living tissues left over on or under the bottom, including roots, a caudex (a thickened portion of the stem at ground level) or numerous kinds of underground stems, such as bulbs, corms, stolons, rhizomes and tubers. Examples of herbaceous biennials include carrot, parsnip and common ragwort; herbaceous perennials include potato, peony, hosta, mint, most ferns & most grasses. By contrast, non-herbaceous perennial crops are woody vegetation that have stems above surface that remain alive through the dormant season and develop shoots another calendar year from the above-ground parts - these include trees, shrubs and vines.

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Jubeichan 2: The Counterattack of Siberia Yagyu Anime, 2004, TV

Jubeichan 2: The Counterattack of Siberia Yagyu Anime, 2004, TV

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Freesia is a genus of herbaceous perennial flowering vegetation in the family Iridaceae, first described as a genus in 1866 by Chr. Fr. Echlon (1795-1868) and named after German botanist and doctor Friedrich Freese (1794-1878). It is local to the eastern aspect of southern Africa, from Kenya south to South Africa, most types being within Cape Provinces. Species of the ex - genus Anomatheca are now included in Freesia. The crops often called "freesias", with fragrant funnel-shaped bouquets, are cultivated hybrids of lots of Freesia varieties. Some other types are also grown as ornamental plants.

They are herbaceous plants which increase from a conical corm 1-2.5 cm diameter, which transmits up a tuft of slim leaves 10-30 cm long, and a sparsely branched stem 10-40 cm high bearing a few leaves and a loose one-sided spike of blooms with six tepals. Many kinds have fragrant narrowly funnel-shaped blooms, although those previously put in the genus Anomatheca, such as F. laxa, have toned flowers. Freesias are used as food plant life by the larvae of some Lepidoptera kinds including Large Yellow Underwing.

CULTIVATION AND USES

The plant life usually called "freesias" derive from crosses made in the 19th hundred years between F. refracta and F. leichtlinii. Numerous cultivars have been bred from these types and the red- and yellow-flowered types of F. corymbosa. Modern tetraploid cultivars have blossoms ranging from white to yellowish, pink, red and blue-mauve. They are mostly cultivated expertly in holland by about 80 growers.[3] Freesias can be quickly increased from seed. Due to their specific and attractive scent, they are generally used in side creams, shampoos, candles, etc.[citation needed], however, the blooms are mainly used in wedding bouquets. They can be planted in the show up in USDA Hardiness Zones 9-10 (i.e. where the temperature does not fall below about -7 ?C (20 ?F)), and in the planting season in Zones 4-8.

Freesia laxa (formerly called Lapeirousia laxa or Anomatheca cruenta) is one of the other varieties of the genus which is often cultivated. Smaller than the scented freesia cultivars, it offers flat somewhat than cup-shaped bouquets. Extensive 'forcing' of this bulb occurs in two Moon Bay in California where several growers chill the lights in proprietary methods to satisfy frigid dormancy which results in creation of buds within the predicted volume of weeks - often 5 weeks at 55 ?F (13 ?C).

Herbaceous plants (in botanical use frequently simply herbal remedies) are plant life which may have no persistent woody stem above earth. Herbaceous plant life may be annuals, biennials or perennials. Annual herbaceous plants perish completely at the end of the growing season or when they may have flowered and fruited, and they then grow again from seed. Herbaceous perennial and biennial plant life may have stems that die by the end of the growing season, but parts of the plant make it through under or near to the bottom from season to season (for biennials, until the next growing season, when they blossom and expire). New expansion produces from living tissue staying on or under the ground, including origins, a caudex (a thickened part of the stem at walk out) or numerous kinds of underground stems, such as light bulbs, corms, stolons, rhizomes and tubers. Examples of herbaceous biennials include carrot, parsnip and common ragwort; herbaceous perennials include potato, peony, hosta, mint, most ferns and most grasses. By contrast, non-herbaceous perennial plant life are woody plants which have stems above floor that stay alive through the dormant season and grow shoots another year from the above-ground parts - included in these are trees and shrubs, shrubs and vines.

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Character » Freesia YAGYUU

Jubeichan 2: The Counterattack of Siberia Yagyu Anime, 2004, TV

Freesia is a genus of herbaceous perennial flowering crops in the family Iridaceae, first described as a genus in 1866 by Chr. Fr. Echlon (1795-1868) and called after German botanist and doctor Friedrich Freese (1794-1878). It is local to the eastern part of southern Africa, from Kenya south to South Africa, most types being found in Cape Provinces. Varieties of the past genus Anomatheca are actually included in Freesia. The vegetation commonly known as "freesias", with fragrant funnel-shaped plants, are cultivated hybrids of lots of Freesia species. Some other types are also produced as ornamental crops.

They may be herbaceous plant life which grow from a conical corm 1-2.5 cm diameter, which delivers up a tuft of thin leaves 10-30 cm long, and a sparsely branched stem 10-40 cm tall bearing a few leaves and a loose one-sided spike of plants with six tepals. Many species have fragrant narrowly funnel-shaped bouquets, although those previously put in the genus Anomatheca, such as F. laxa, have chiseled flowers. Freesias are being used as food plants by the larvae of some Lepidoptera species including Large Yellowish Underwing.

CULTIVATION AND USES

The plant life usually called "freesias" are derived from crosses manufactured in the 19th century between F. refracta and F. leichtlinii. Numerous cultivars have been bred from these types and the red- and yellow-flowered varieties of F. corymbosa. Modern tetraploid cultivars have blooms ranging from white to yellow, green, red and blue-mauve. They are really mostly cultivated expertly in the Netherlands by about 80 growers.[3] Freesias can be immediately increased from seed. Because of the specific and desirable scent, they are generally used in hands creams, shampoos, candles, etc.[citation needed], however, the blossoms are mainly utilized in wedding bouquets. They could be planted in the land in USDA Hardiness Areas 9-10 (i.e. where the temperature does not fall below about -7 ?C (20 ?F)), and in the spring in Zones 4-8.

Freesia laxa (previously called Lapeirousia laxa or Anomatheca cruenta) is one of the other varieties of the genus which is commonly cultivated. Smaller than the scented freesia cultivars, they have flat rather than cup-shaped blooms. Extensive 'forcing' of this bulb occurs in Half Moon Bay in California where several growers chill the lights in proprietary solutions to satisfy cold dormancy which results in development of buds within the predicted range of weeks - often 5 weeks at 55 ?F (13 ?C).

Herbaceous vegetation (in botanical use frequently simply herbs) are plants that have no consistent woody stem above ground. Herbaceous plant life may be annuals, biennials or perennials. Annual herbaceous plants perish completely by the end of the growing season or when they have flowered and fruited, and they then expand again from seed. Herbaceous perennial and biennial crops may have stems that die at the end of the growing season, but elements of the plant make it through under or near to the ground from season to season (for biennials, until the next growing season, when they rose and die). New growth develops from living tissues staying on or under the ground, including roots, a caudex (a thickened portion of the stem at ground level) or numerous kinds of underground stems, such as light bulbs, corms, stolons, rhizomes and tubers. Examples of herbaceous biennials include carrot, parsnip and common ragwort; herbaceous perennials include potato, peony, hosta, mint, most ferns & most grasses. By contrast, non-herbaceous perennial plants are woody plants which have stems above floor that stay alive during the dormant season and develop shoots another year from the above-ground parts - these include trees, shrubs and vines.

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Jubeichan 2: The Counterattack of Siberia Yagyu Anime, 2004, TV

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Freesia is a genus of herbaceous perennial flowering crops in the family Iridaceae, first described as a genus in 1866 by Chr. Fr. Echlon (1795-1868) and known as after German botanist and doctor Friedrich Freese (1794-1878). It really is native to the eastern part of southern Africa, from Kenya south to South Africa, most varieties being found in Cape Provinces. Kinds of the previous genus Anomatheca are actually contained in Freesia. The crops commonly known as "freesias", with fragrant funnel-shaped blossoms, are cultivated hybrids of lots of Freesia types. Some other varieties are also grown up as ornamental plant life.

They may be herbaceous crops which grow from a conical corm 1-2.5 cm diameter, which transmits up a tuft of slim leaves 10-30 cm long, and a sparsely branched stem 10-40 cm high bearing a few leaves and a loose one-sided spike of plants with six tepals. Many varieties have fragrant narrowly funnel-shaped blossoms, although those formerly placed in the genus Anomatheca, such as F. laxa, have level flowers. Freesias are used as food plants by the larvae of some Lepidoptera varieties including Large Yellow Underwing.

CULTIVATION AND USES

The vegetation usually called "freesias" derive from crosses made in the 19th century between F. refracta and F. leichtlinii. Numerous cultivars have been bred from these types and the pink- and yellow-flowered kinds of F. corymbosa. Modern tetraploid cultivars have plants ranging from white to yellow, green, red and blue-mauve. They may be mostly cultivated properly in holland by about 80 growers.[3] Freesias can be readily increased from seed. Due to their specific and pleasing scent, they are often used in hand ointments, shampoos, candles, etc.[citation needed], however, the bouquets are mainly utilized in wedding bouquets. They could be planted in the show up in USDA Hardiness Zones 9-10 (i.e. where in fact the temperature will not fall below about -7 ?C (20 ?F)), and in the planting season in Zones 4-8.

Freesia laxa (previously called Lapeirousia laxa or Anomatheca cruenta) is one of the other species of the genus which is commonly cultivated. Smaller than the scented freesia cultivars, they have flat rather than cup-shaped flowers. Extensive 'forcing' of the bulb occurs in Half Moon Bay in California where several growers chill the light bulbs in proprietary methods to satisfy cold dormancy which results in creation of buds within the predicted variety of weeks - often 5 weeks at 55 ?F (13 ?C).

Herbaceous plant life (in botanical use frequently simply natural remedies) are plant life that have no continual woody stem above surface. Herbaceous plants may be annuals, biennials or perennials. Total annual herbaceous plants perish completely by the end of the growing season or when they may have flowered and fruited, and they then expand again from seed. Herbaceous perennial and biennial plants may have stems that pass away by the end of the growing season, but elements of the plant make it through under or near to the bottom from season to season (for biennials, before next growing season, when they blossom and perish). New progress grows from living cells left over on or under the bottom, including root base, a caudex (a thickened portion of the stem at walk out) or numerous kinds of underground stems, such as light bulbs, corms, stolons, rhizomes and tubers. Examples of herbaceous biennials include carrot, parsnip and common ragwort; herbaceous perennials include potato, peony, hosta, mint, most ferns and most grasses. By contrast, non-herbaceous perennial vegetation are woody vegetation which have stems above earth that stay alive during the dormant season and expand shoots another 12 months from the above-ground parts - these include trees, shrubs and vines.

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