Freesia is a genus of herbaceous perennial flowering plant life in the family Iridaceae, first described as a genus in 1866 by Chr. Fr. Echlon (1795-1868) and named after German botanist and doctor Friedrich Freese (1794-1878). It really is indigenous to the eastern part of southern Africa, from Kenya south to South Africa, most species being found in Cape Provinces. Types of the ex - genus Anomatheca are now included in Freesia. The plants commonly known as "freesias", with fragrant funnel-shaped plants, are cultivated hybrids of lots of Freesia types. Some other species are also grown as ornamental plant life.
They may be herbaceous plant life which grow from a conical corm 1-2.5 cm diameter, which delivers up a tuft of narrow leaves 10-30 cm long, and a sparsely branched stem 10-40 cm extra tall bearing a few leaves and a loose one-sided spike of flowers with six tepals. Many types have fragrant narrowly funnel-shaped blossoms, although those formerly placed in the genus Anomatheca, such as F. laxa, have toned flowers. Freesias are being used as food crops by the larvae of some Lepidoptera kinds including Large Yellowish Underwing.
CULTIVATION AND USES
The crops usually called "freesias" are derived from crosses made in the 19th century between F. refracta and F. leichtlinii. Numerous cultivars have been bred from these varieties and the green- and yellow-flowered kinds of F. corymbosa. Modern tetraploid cultivars have blooms ranging from white to yellow, green, red and blue-mauve. They can be mostly cultivated properly in the Netherlands by about 80 growers.[3] Freesias can be conveniently increased from seed. Because of the specific and pleasing scent, they are generally used in side ointments, shampoos, candles, etc.[citation needed], however, the blooms are mainly utilized in wedding bouquets. They can be planted in the street to redemption in USDA Hardiness Zones 9-10 (i.e. where the temperature does not land below about -7 ?C (20 ?F)), and in the planting season in Zones 4-8.
Freesia laxa (previously called Lapeirousia laxa or Anomatheca cruenta) is one of the other species of the genus which is commonly cultivated. Smaller than the scented freesia cultivars, it offers flat somewhat than cup-shaped blooms. Extensive 'forcing' of the bulb occurs in Half Moon Bay in California where several growers chill the lights in proprietary solutions to satisfy cold dormancy which results in development of buds in a predicted number of weeks - often 5 weeks at 55 ?F (13 ?C).
Herbaceous crops (in botanical use frequently simply herbal remedies) are plant life that contain no consistent woody stem above earth. Herbaceous crops may be annuals, biennials or perennials. Total annual herbaceous plants perish completely at the end of the growing season or when they have got flowered and fruited, plus they then grow again from seed. Herbaceous perennial and biennial vegetation may have stems that pass away by the end of the growing season, but elements of the plant survive under or near the ground from season to season (for biennials, until the next growing season, when they flower and pass away). New expansion evolves from living cells remaining on or under the ground, including root base, a caudex (a thickened part of the stem at walk out) or numerous kinds of underground stems, such as light bulbs, corms, stolons, rhizomes and tubers. Examples of herbaceous biennials include carrot, parsnip and common ragwort; herbaceous perennials include potato, peony, hosta, mint, most ferns and most grasses. By contrast, non-herbaceous perennial crops are woody plant life that have stems above earth that continue to be alive through the dormant season and grow shoots the next time from the above-ground parts - included in these are trees, shrubs and vines.
Book Hotel Freesia New Delhi Hotel Deals
Hotel Freesia Deals amp; Reviews New Delhi, India Wotif
Freesia HotelR
Freesia HotelR
Tidak ada komentar:
Posting Komentar